SusOrgPlus
Home
About
Activities
WP 1 - Smart processing chains
WP 2 - Climate neutral drying
WP 3 - Value-added natural extracts/colourants
WP 4 - Applications and innovative organic products
WP 5 - Quality and sensory assessment
WP 6 - Value chain integration, LCA
WP 7 - Stakeholder and students engagement and Dissemination
WP 8 - Project Management and Coordination
Partners
Uni Kassel (Coordinator)
Innotech
SINTEF
SLU
UASVM
UNITE
UNITUS
ENEA (Subcontractor)
Dissemination
News
Meetings
Workshops
Other events
Dissemination activities
Training
Training materials
Downloads
Contact
Privacy policy
Login
Home
Dissemination
Database of dissemination activities
Activity type
Article
Event
Participation in other network
#
Type
Title
Contributor
Downloads
21
Article
Bio-Lachs Energiesparend kühlen
Full Name:
Michael Bantle
Country:
Norway
File attachment
22
Article
Environmental impact assessment of organic carrot production and supply in Sweden
Full Name:
Techane Bosona
Country:
Sweden
23
Article
Method comparison between real-time spectral and laboratory based measurements of moisture content and CIELAB color pattern during dehydration of beef slices
Full Name:
Gardis J.E. von Gersdorff
Country:
Germany
24
Article
Investigating the Effect of Different Drying Strategies on the Quality Parameters of Daucus carota L. Using Dynamic Process Control and Measurement Techniques
Full Name:
Sharvari Raut
Country:
Germany
25
Article
Investigation of dynamic quality changes and optimization of drying parameters of carrots (Daucus carota var. laguna)
Full Name:
Rosalizan Md Saleh
Country:
Germany
26
Article
Variation of bioactive compounds in organic Ocimum basilicum L. during freeze-drying processing
Full Name:
Violeta Alexandra Ion
Country:
Romania
File attachment
27
Article
Längere Haltbarkeit von Bio-Fleisch und Fisch
Full Name:
Michael Bantle
Country:
Norway
File attachment
28
Event
Symposium "Young Researchers in Horticulture, Forestry and Biotechnology" - 5th Edition
Full Name:
Ioana Oprica
Country:
Romania
File attachment
29
Event
International Conference “Agriculture for Life, Life for Agriculture” - Variation of bioactive compounds in organic Ocimum basilicum L. during freeze-drying processing
Full Name:
Violeta Alexandra Ion
Country:
Romania
File attachment
30
Event
24th Workshop on the Developments in the Italian PhD Research on Food Science Technology and Biotechnology
Full Name:
Veronica Santarelli
Country:
Italy
File attachment
31
Event
6th INTERNATIONAL ISEKI-Food CONFERENCE, June 23-25 (online event) 2021. "Use of food grade hop extract for the development of innovative food additives".
Full Name:
VERONICA S., NERI L., GONZALEZ ORTEGA R., MARCO F., TATASCIORE S., DI MATTIA C., PITTIA P.
Country:
Italy
File attachment
32
Event
4th International Conference on Natural Products Utilization: from Plant to Pharmacy Shelf (ICNPU-2019): Bioactive compounds and quality parameters in different organic apple varieties
Full Name:
Oana-Crina Bujor
Country:
Romania
File attachment
33
Event
BIOLIFE &STYLE EXPO 2019
Full Name:
Liliana BĂDULESCU
Country:
Romania
File attachment
34
Event
F&V Processing 2020 - Third Symposium on Fruit and Vegetable Processing - Variation of antioxidant activity and bioactive compounds in organic tomatoes after different types of processing
Full Name:
Oana-Crina Bujor
Country:
Romania
File attachment
35
Event
7th European Drying Conference
Full Name:
Roberto Moscetti
Country:
Italy
File attachment
36
Event
Development of dry natural additives from stinging nettle (Urtica dioica) and evaluation of their quality and stability. 6th INTERNATIONAL ISEKI-Food CONFERENCE, June 23-25 (online event) 2021.
Full Name:
GONZALEZ ORTEGA R., NERI L., GIANCATERINO M., FAIETA M., DI LABIO F., PITTIA P.
Country:
Italy
File attachment
37
Event
IDS 2018
Full Name:
Barbara Sturm
Country:
Germany
File attachment
38
Event
NBDC 2019 - Third Nordic Baltic Drying Conference: Drying treatment effects on anthocyanins of organic raspberry (cv. Heritage) fruit
Full Name:
Liliana Badulescu
Country:
Romania
File attachment
,
File attachment
39
Event
ISEKI e-conference series: Food Quality and Texture in Sustainable Production and Healthy Consumption - Characterisation of bioactive compounds in organic dill (Anethum graveolens L.) stems processed by freeze-drying
Full Name:
Violeta Alexandra Ion
Country:
Romania
File attachment
40
Event
33rd EFFoST International Conference
Full Name:
Lilia Neri
Country:
Italy
File attachment
Pages
« first
‹ previous
1
2
3
next ›
last »